Bee pollen is also called “bee bread”. Like honey, it is a natural product produced by bees. It consists of yellow granules formed by pollen and nectar. Pollen is needed to pollinate plants and is collected by worker bees / honey bees.
Pollen adheres to the hind legs of bees. Bees also transport nectar from flowers. During collection, they are mixed with each other and special enzymes are added. As a result, small yellow balls are formed. Sometimes you see these balls on their paws. They are called bee pollen and are taken to the hive. In the hive they serve as food for the queen.
THE HEALTH BENEFITS OF ORGANIC BEE POLLEN
Bee pollen is a superfood because it contains healthy and essential nutrients. Amino acids, minerals, proteins, antioxidants and vitamins combine in this unique natural blend. There are also coenzymes, lecithins, carbohydrates, fatty acids, hormones, trace elements and some sulfur. Bee pollen consists of 40% protein. It is richer in protein than products such as meat and dairy products. It contains not less than 22 essential amino acids. These are all amino acids that the body cannot produce on its own!
Our bee pollen is of biological origin and does not contain additional additives. And remember that the worker bee has to work eight hours a day for a teaspoon of bee pollen for a month.
USE OF BEE POLLEN
Due to its natural sweet taste, this superfood can be used perfectly in a variety of delicious recipes. For example, you can add bee pollen to yogurt, chia pudding, smoothie, muesli or oatmeal. For optimal intestinal function, combine bee pollen with different types of fruit, fruit juice or other superfoods!
